| 英文名称 | | 中文名称 | | CAS |
---|---|---|
2,6-Ditert-butyl-4-ethylphenol | 2,6-二叔丁基-4-乙基苯酚 | 4130-42-1 |
6-Amino-1-hexanol | 6-氨基-1-己醇 | 4048-33-3 |
Diphenylmethoxyphosphine | 二苯基甲氧基膦 | 4020-99-9 |
2-Methylsuccinic acid | 甲基丁二酸 | 498-21-5 |
Jasmone | 茉莉酮 | 488-10-8 |
PHENPROCOUMON | 乙苄香豆 | 435-97-2 |
2-BUTYL-1-OCTANOL | 2-丁基辛醇 | 3913-02-8 |
3-Aminopropyl-methyl-diethoxysilane | 硅烷偶联剂 JH-M902 | 3179-76-8 |
Oxobutanedioic acid | 草酰乙酸 | 328-42-7 |
1-Fluoronaphthalene | 1-氟萘 | 321-38-0 |
DL-Serine | DL-丝氨酸 | 302-84-1 |
4-BroMo-9,9-diMethyl fluorene | 4-溴-9,9-二甲基芴 | 942615-32-9 |
SALICYLALDEHYDE AZINE | 丫嗪水杨醛 | 959-36-4 |
BENZOPHENONE-4,4'-DICARBOXYLIC ACID | 二笨甲酮-4,4'一二甲酸 | 964-68-1 |
2-Ethoxybenzamide | 2-乙氧基苯甲酰胺 | 938-73-8 |
Diphenylsilanediol | 二苯基二羟基硅烷 | 947-42-2 |
N-NITROSOPYRROLIDINE | N-亚硝基吡咯烷 | 930-55-2 |
2-Ethylnaphthalene | 2-Ethylnaphthalene | 939-27-5 |
Methyl propiolate | 丙炔酸甲酯 | 922-67-8 |
L-GLUCOSE | L-葡萄糖 | 921-60-8 |